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Innovation & Entrepreneurship Center

12 new startups ready to reach the next level at the Incubateur HEC Paris

With new startups joining the Incubateur HEC Paris comes even more acceleration potential! This month, 12 startups have joined our flagship program at Station F with the hope of making both their professional and personal life better. 

 

2023 Winter Intake Incubateur HEC Paris

This 2023 winter batch is indeed made of 12 startups created to make both our professional and personal life better. Here is what the 25 founders of the 12 startups wish to bring to the world…

Noota is an AI assistant that records every meeting, enhances the way we interact, transcribes, analyzes and generates auto-summaries of our conversations.

Nootropia uses nature and science to serve our functional needs and mental well-being thanks to the first drink that increases cognitive functions. Nootropia increases concentration, memory, energy and reduces stress and anxiety. Based on the use of medicinal plants, Nootropia is a natural, healthy, vegan made in France food supplement. 

Vado Innovation is developing an end-to-end solution for the financing and management of physical assets based on an IoT-as-a-service platform and private blockchain.

Buddy is the mobile application that guides young people through the administrative procedures and challenges of adult life (taxes, health, housing, work, studies, personal finances, etc.). 

Tracklab is a trade compliance and sustainability supply chain management solution. By automating supplier engagement and improving data quality, while helping with program management, best practices, and due diligence, Tracklab enables efficiencies and reductions to non-compliance risk.

Okosmo simplifies the life of health professionals so that they can focus on their vocation: care. Our first project is to become the reference platform at the European level for ordering and managing dental equipment. 

Helean is a SaaS Platform for restaurants and bakeries. It provides sales and attendance forecasts to reduce food waste and improve the profitability of companies. 

Social Clean offers a global solution to online reputation issues. 

Sage drinks help consumers take back control of their physical and mental health through food, while creating less waste. Sage drinks create 100% natural and functional drinks, based on plants, vitamins and minerals, without sugar or sweeteners, in a super compact stick packaging.

Henri Trip is, on the BtoC side, a web application made in France which offers travelers the possibility of imagining and preparing their journeys and adventures throughout France. On the BtoB side - for tourism professionals (castles, museums, etc.) - Henri Trip offers a visit application for their visitors.

Savoir-Relier is a practical method to help anyone develop their abilities to link different people, ideas, intuitions and perceptions. It allows us to exchange on a deeper level and truly get to know each other, thus creating cohesion and trust within a group. The company helps you build relationships of trust, increase your self-confidence, develop your relational skills and improve your performance by building sense alongside profit. 

Foodflow is a restaurant and small business food and grocery supplier that makes them save time and money thanks to the best in class buying experience.

FRINGUANT is an innovative size recommendation solution for online fashion brands sold as SaaS. Through a body scan experience, shoppers get personalized advice per garment in a few seconds.

Putting the new batch on the right ‘acceleration’ track

For their very first day of the Incubateur HEC Paris program at Station F, the 25 startup founders got to know one another during an ice breaker activity followed by a treasure hunt to help them find their bearings in the Station F premises. The intake day would not be complete without a lunch at the famous Felicita Restaurant, another opportunity to mingle before getting down to business. 

The rest of the day is indeed dedicated to the onboarding of each startup and to the introduction of both the Incubateur HEC Paris services and team. To conclude this full on day, the new incubees attended a ‘speed matching’ session with 12 experts specialized on different verticals.

About the Incubateur HEC Paris

The Incubateur HEC Paris is a tailored, à la carte and participative startup support program designed for entrepreneurs who wish to accelerate the development of their startups. To be eligible, startup founders need to have a ‘history’ with HEC Paris: either  be a graduate, have been certified from a HEC Paris program or hold one of the HEC MOOCs certificates.

By joining the Incubateur HEC Paris, startup founders can reach in 4 months the objectives they would have reached in 3 years on their own. 

Don’t miss out the Incubateur HEC Paris key dates if you wish to join the next intake on May 4!

2 February: Launch of the call for applications

23 February: Deadline to check the eligibility of your project

2 March: Deadline to submit your application 

13 March: Announcement of the results of the selection process to the juries

27 March: Official results

Learn more