Discover our latest news
Do we have the tools to ensure that AI is working as it was meant to and, if not, fix it? The third panel of the ‘AI, Robotics & Work’ Conference at HEC Paris on March 12, ‘Organizational structure & Governance’, intended to answer these organizational stakes.
By Paul-Marie Carfantan
HEC’s Master degree in Media, Art and Creation (MAC) reached its 2019 climax in March with a weeklong induction into the cultural riches of Los Angeles. 41 students took the Californian capital by storm in a study trip featuring 110 meetings with the cultural sector’s movers-and-shakers. On April 1, they shared their conclusions with MAC Alumni and academics.
The HEC Incubator launches its new call for application: join one of the largest entrepreneurship network at Station F!
Top researchers and practitioners from the legal fields congregated in central Paris on March 21-22 for a groundbreaking conference devoted to the impact of AI, data mining and Smart Law on the legal discipline, practice and research.
HEC Paris is marking the tenth anniversary of the annual Hult Prize, nicknamed the “Nobel Prize for students” after winning the regional final in London. A team from the MSc Sustainability and Social Innovation (SASI) now prepares for a chance to go to September’s global showdown.
On 22 March at Station F, each team condensed months of research, analysis and creative thinking into a 3-minute pitch presenting their ideas for a start-up to a Jury.
April 14, 2019 will mark the third year of HEC’s annual Uni’Run and its organizers, Félicia Inostroza and Théophile Merienne, hope to build upon the success of the preceding events. We had the opportunity to interview them and determine why this event is important to them and their peers.
For the fourth S&O’s Annual Conference, HEC academic Mitali Banerjee organized a high-caliber conference on the impact of AI and robotics on work and society. Participants enjoyed lively debates led by representatives from the business community, research centers and international think-tanks.
After the very successful experience of Victor Lugger and Tigrane Seydoux who tested their Italian Big Mamma catering concept on the HEC Paris campus in 2014, it is now Fadel Bennani (H19) and Othman Ayouche (H19)'s turn to propose their new Kabo bowls concept to students and staff at the Jouy-en-Josas campus.
The 2019 X-HEC Entrepreneurs master is in Silicon Valley! The LEX - or "Learning Expedition" is a study trip that takes place just after the final jury of the development mission and lasts one week.
